Xylitol is a sugar substitute that is suitable for diabetics and slimmers. Although just as sweet as sugar, it has about 40% less calories and 75% fewer carbohydrates. Xylitol is slowly absorbed and metabolized, resulting in very negligible changes in blood sugar and insulin levels.

Suggestions: Use as a sweetener in drinks, tea/coffee, cereals, porridge, cooking and baking. 1tsp of Xylitol=1tsp of sugar with regard to sweetness.
This product is not intended to diagnose, treat, cure or prevent any disease
Results may vary
                                                              This product is not intended to diagnose, treat, cure or prevent any disease.
Results may vary.